to change things up a bit, i decided to serve my favorite italian salad on skewers. this fun twist on a traditional favorite is great for a picnic or a dinner party. drizzled in extra virgin olive oil and balsamic vinegar, these caprese salad skewers are sure to be a hit at your next gathering!
caprese salad skewers
yields: 6 skewers
3-4 vine ripened tomatoes
12 oz. fresh mozzarella cheese
25-30 fresh basil leaves
extra virgin olive oil (for drizzling)
balsamic vinegar (for drizzling)
cut the tomatoes and the mozzarella cheese into 1 inch cubes. skewer the tomatoes, mozzarella cheese, and basil. drizzle with extra virgin olive oil and balsamic vinegar.
note: this recipe can also be made with cherry tomatoes.